It's our last day in Prague and the agenda is packed full of issues from the UN to gender equality to Czeck foreign affairs. One other item sure to be on the docket is meat. Like Bavaria (because the Germans were expelled from here), Bohemians were chiefly animal farmers. Yesterday I managed to get veggies but this weekend was all meat, all the time: duck, pork knuckle, venison and beef.

-- Posted from my iPhone